Food Menu

A LA CARTE MENU


APPETISERS

Kinsale Mussels €9.90
Toasted with Garlic Breadcrumbs

Homemade Chicken Liver PatÉ €9.90
Butter smooth Paté, Cumberland Sauce

Golden Fried Mushrooms €9.50
Vegetable Mayonnaise

Dingle Bay Crab Claws €17.90
Tossed in a Garlic Butter Sauce

Kidneys Madeira €9.90
Juicy Lambs’ Kidneys & Mushrooms spiked with the flavours
of Madeira

Smoked Haddock and Chive Cake €9.50
Tartare Sauce

Honey & Cajun Spiced Chicken Wings €9.90

½ doz. Kinsale Oysters - Natural €14.50

½ doz. Kinsale Oysters €15.50

Cooked gently in their own juices and finished under the grill
with Lemon Dill Sauce


SOUPS

Seafood Chowder €8.50

Cup of Seafood Chowder €5.90

Soup of the Day €5.50


FISH DISHES

Baked Fillet of Hake €19.90
Mussel, Garlic Cream

Medallions of Monkfish €26.50
Pan fried with Ginger, Spring Onion Chilli and Lime Dressing

King Prawn Scampi
Atlantic Prawns deep fried, Tartare Sauce
Main €27.50
Starter €13.90

Grilled Black Sole on the Bone €32.50
Lemon & Parsley Butter


MEAT DISHES

Skeaghanore Farmyard Duck €27.50
(Duck cooked 2 ways)
Pan-roasted Duck breast with a Confit of Duck leg,
Redcurrant & Cassis Reduction

Grilled Sirloin Steak 8oz €22.50

Prime Fillet Steak 8oz €29.90

All steaks served with a choice of Black Peppercorn Sauce, Mushroom &
Red Wine Sauce or Garlic Butter

All our beef is 100% Irish


VEGETARIAN DISHES

Vegetable Spring Roll
Asian Dressing
Starter €8.50
Main €15.50

Cannelloni €14.50
Spinnach, 3 Cheese, Wild Mushroom

All main courses are served with a selection of
vegetables or salad and potatoes


GASTROPUB MENU


FISH

Baked Seafood Au Gratin €18.90
(Potato topped Pie with Salmon, Cod, Hake, Crab in a White Wine
& Herb Sauce) Salad

Naturally Smoked Haddock in White Onion Sauce €18.50
Creamed Mash & Vegetables

Traditional Fish & Chips €17.50
Fresh Local Fish in a light batter, Minted Pea Purée & Salad

Golden Fried Fillet of Plaice €18.50
Salad & Fries


MEAT

Prime Irish Beef Burger €15.50
(Crispy Bacon & West Cork Cheddar) Salad & Fries

Grilled 6oz Sirloin Steak Sandwich €17.90
Carmelised Red Onion, Salad & Fries

Braised Lamb Shank €22.50
Rustic Vegetables on a bed of Spring Onion Mash

Baked Homemade Lasagne €15.50
Salad & Fries

Golden Fried Chicken Breast €15.50
Chasseur Sauce, Vegetables & Potatoes


SALADS

Warm Salad with Chicken & Crispy Bacon Bits €15.50

Roasted Beetroot Salad €10.00
Red Onion Marmalade, Walnut, Crisp Organic Leaves,
Balsamic Dressing
**Add Bluebell Falls Goats Cheese €14.00


SANDWICH MENU

Served between 12pm - 3pm

Home Cooked Honey Baked Ham - €6.50
White of Brown sliced Bread

Toasted Special -  €7.90
Ham, Cheese, Tomato, Onion, Chips

Open Smoked Salmon on Brown Soda Bread - €10.50
Pickled Cucumber Salad, Lemon Dijon Dressing

Bruchette of Goats Cheese - €9.50
Semi Sun-Dried Tomato and Basil Pesto

Cajun Chicken on a Ciabatta - €9.50
Lime & Coriander Mayo